What are the ice cream balls called?

The rounded scoops of ice cream we all know and love are typically just called “scoops,” but in culinary terms, they’re also referred to as quenelles or balls. When shaped using a traditional ice cream scooper, these balls are perfect for layering in amazing ice cream glasses, allowing each scoop to rest beautifully on the one below it.

What flavor is Nicky Glasses ice cream?

Nicky Glasses isn’t a widely recognized flavor in most markets, but some boutique brands use the name for fun blends. If you come across it, expect something trendy—like salted caramel, spiced vanilla, or a fusion mix. Whatever the flavor, it can become the highlight of your amazing ice cream glasses when paired with complementary layers like sauces and crunch.

What is an ice cream cup called?

An ice cream cup can go by several names depending on its form and material: dessert glass, parfait glass, sundae cup, or even tulip glass. When made of clear material, especially glass, these cups allow full visibility of your layers—one of the reasons amazing ice cream glasses are so loved for dessert presentation.

Can you put ice cream in a glass container?

Absolutely. Glass containers are great for serving and storing ice cream—as long as they’re freezer-safe. Amazing ice cream glasses made of tempered or borosilicate glass are ideal because they hold temperature well and won’t absorb flavors. Just avoid adding hot sauces or placing warm glassware into the freezer to prevent cracking.

Amazing Ice Cream Glasses – 3 Irresistible Ideas to Impress

Description

Layered, creative desserts that showcase textures and flavor inside elegant glassware. Perfect for parties or solo treats.

Ingredients

Crushed cookies

Vanilla and chocolate ice cream

Whipped cream

Fresh berries

Caramel and fudge sauces

Bananas

Graham crackers

Strawberry compote

Cheesecake mousse

Chopped nuts or granola

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Instructions

1. Chill glasses in the freezer for 10–15 minutes.

2. Start with a crunchy base layer (cookies, nuts, or graham).

3. Add one scoop of ice cream.

4. Drizzle with sauce or compote.

5. Repeat layers as desired.

6. Top with whipped cream, fruit, or garnishes.

7. Serve immediately or freeze lightly covered.

Notes

Use dry glassware to preserve layering.

Freeze in advance, but add toppings right before serving.

Try variations with your favorite candies or sauces.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: Layered
Cuisine: American