Description
Chocolate Cake Pudding Shots are fun, creamy party treats made with instant chocolate pudding, cake-flavored vodka and cake batter flavoring. Chilled until set and topped with whipped cream and colorful sprinkles, they’re a festive dessert for birthdays and celebrations.
Ingredients
- 1 package (3.4 ounces) instant chocolate pudding mix
- 1 cup cold milk
- 1/2 cup cake-flavored vodka
- 1/4 cup Amoretti cake batter flavoring
- Whipped cream, for garnish
- Colorful sprinkles, for garnish
Instructions
- In a large mixing bowl, whisk together the instant chocolate pudding mix and cold milk until the mixture thickens.
- Slowly pour in the cake-flavored vodka and Amoretti cake batter flavoring, whisking continuously until smooth and fully combined.
- Transfer the pudding mixture to a piping bag or small plastic squeeze bottle for easier filling.
- Prepare shot glasses or small disposable cups.
- Pipe the pudding mixture into each glass, filling them about three-quarters full.
- Refrigerate for at least 30 minutes, or until the pudding shots are chilled and set.
- Before serving, top each pudding shot with whipped cream and colorful sprinkles.
- Serve chilled and enjoy!
Notes
- Chill the pudding shots for at least 30 minutes to allow them to set before serving.
- A piping bag or squeeze bottle makes it easier to fill the small glasses neatly.
- Keep the pudding shots refrigerated until ready to serve.
- Add the whipped cream and sprinkles just before serving for the best presentation.
- These pudding shots contain alcohol. Serve only to adults of legal drinking age and enjoy responsibly.
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake, Refrigerated
- Cuisine: American