Description
The Cookies & Cream White Russian is a decadent twist on the classic cocktail. Creamy, indulgent, and packed with cookie flavors, this drink is perfect for dessert or a special treat.
Ingredients
- 1 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 1 oz cookies & cream liqueur (or Oreo-infused cream)
- 1 oz heavy cream or milk
- Ice
- Crushed chocolate sandwich cookies, for garnish
- Whipped cream and a whole cookie, optional garnish
Instructions
- Choose a short rocks glass and fill halfway with ice.
- In a cocktail shaker, combine vodka, coffee liqueur, and cookies & cream liqueur.
- Add heavy cream or milk.
- Add ice to the shaker and shake vigorously for 15 seconds.
- Strain into the prepared glass filled with ice.
- Garnish with crushed cookies. Optionally, top with whipped cream and a whole cookie.
- Serve immediately and enjoy.
Notes
- Cookies & cream liqueur is key, but Oreo-infused cream can be substituted.
- Use crushed ice for smoother texture.
- Prepare base ingredients ahead for batch serving.
- Add whipped cream and chocolate garnish for presentation.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks, Cocktail
- Method: Shake
- Cuisine: American