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Easy Dinners

Slow Cooker Sweet Potato and Lentil Tikka Masala (Vegan)

Slow Cooker Sweet Potato and Lentil Tikka Masala is the ultimate cozy, hands-off vegan dinner that fills your kitchen with warm, aromatic spices while practically cooking itself. This one-pot wonder …

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Tomato and Pepper Poached Cod (Bacalao a la Riojana)

Tomato and Pepper Poached Cod, also known as Bacalao a la Riojana, is a comforting Spanish-inspired seafood dish that brings together tender cod fillets and a rich, smoky tomato-pepper sauce. …

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Pineapple Turkey Tacos

Pineapple Turkey Tacos are the perfect combination of sweet, savory, and fresh flavors wrapped in a warm taco shell. Ready in just about 15 minutes, this recipe is ideal for …

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Peanut Butter Chicken

Peanut Butter Chicken is one of those quick and irresistible dinners that can turn an ordinary weeknight into something special. In just about 15 minutes, you can create a rich, …

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Loaded Veggie Burger Salad

Craving a juicy burger but looking for a lighter, fresher option? This Loaded Veggie Burger Salad delivers all the classic burger flavors you love in a vibrant, satisfying salad bowl. …

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Keto Broccoli and Cauliflower Au Gratin with Sausage

When you’re craving comfort food but want to keep things low-carb, this Keto Broccoli and Cauliflower Au Gratin with Sausage is the perfect solution. Loaded with tender broccoli, cauliflower, smoky …

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Crispy Chili Lime Garbanzo Beans Salad

Looking for a salad that’s anything but boring? This Crispy Chili Lime Garbanzo Beans Salad delivers incredible flavor, vibrant colors, and satisfying textures in every bite. Featuring crispy roasted chickpeas, …

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Black Pepper Beef Udon

If you’re craving a quick, bold, and comforting noodle dish, this Black Pepper Beef Udon is exactly what you need. Tender slices of beef are stir-fried with aromatic garlic, onion, …

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Pepper Steak with Bell Peppers and Onion

If you’re looking for a bold, savory stir fry that brings restaurant-quality flavor straight to your kitchen, this Pepper Steak with Bell Peppers and Onion is exactly what you need. …

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About Me

About

Hi, I’m Klara Henschel, a 38-year-old chef born and raised in the charming Bavarian countryside of Germany, now living and cooking in Portland, Oregon, United States.

Learn more here

Recent Recipes

  • Vegan Butter Tofu
    By Klara Henschel,
  • Lemon Ricotta Pasta & Spinach
    By Klara Henschel,
  • Vegan Cheeseburger Wraps
    By Klara Henschel,
  • Crispy Eggplant Katsu (Fried or Baked)
    By Klara Henschel,
  • Cuban Chicken & Black Bean Rice Bowls
    By Klara Henschel,
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