Description
White Christmas Mojitos are a festive, refreshing holiday cocktail made with coconut rum, coconut milk, lime juice, and mint, finished with sparkling water for a bubbly seasonal twist.
Ingredients
-
- Ingredients
- 3/4 cup lime juice
- 1/4 cup packed mint leaves (plus extra for garnish)
- 1/2 cup sugar
- 1/2 cup white rum
- 1/2 cup coconut rum
- 1 cup canned coconut milk
- Sparkling water
- Pomegranate arils
- Equipment
- Large pitcher
- Muddler
- Measuring cups and spoons
- Glasses (serves 4)
Instructions
- Muddle the mint leaves with sugar and lime juice in a large pitcher to release the flavors.
- (Optional) Strain out the mint leaves for a smoother drink.
- Fill four glasses halfway with ice.
- Pour the coconut rum mixture into each glass until about 3/4 full.
- Top each glass with sparkling water.
- Garnish with mint leaves and pomegranate arils, then enjoy!
Notes
- Serve immediately for the freshest flavor and best texture.
- Chill all ingredients in advance for extra-refreshing mojitos.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: No Cook
- Cuisine: American